McDonald’s McDouble 2024: Price, Nutrition and Allergen

Price- $3.65 | 400 Calories
When hunger strikes and I’m looking for a quick, satisfying bite, the McDonald’s McDouble burger often comes to mind. This delightful treat consists of two 100% pure beef patties, seasoned simply with salt and pepper. It’s the difference between the McDouble and the Double Cheeseburger that catches most people’s attention—a single slice of cheese in the McDouble, compared to two in its counterpart. Yet, this single melty slice of American cheese perfectly complements the double layer of meat.
Beyond the beef and cheese, the McDouble is topped with tangy pickles, chopped onions, ketchup, and mustard. Each ingredient adds a layer of complexity, enhancing the burger’s overall flavor profile. Unlike many fast food options, the McDouble steers clear of artificial flavors, preservatives, and added colors from artificial sources, aiming for a purer taste. It’s not just about enjoying what’s on the bun, but also appreciating what’s not—like the absence of an artificial preservative in the pickle.
For those on the go, ordering the McDouble has never been easier. Whether through the McDonald’s app for contactless Mobile Order & Pay or opting for pickup or McDelivery, accessibility is just a few taps away. It’s crucial to note, though, that Delivery prices may be higher than at restaurants, and Delivery comes with its own set of fees. Yet, the convenience of getting a quick meal delivered from participating McDonald’s locations can be worth the extra cost.
You can also see the Price, Nutrition and Allergen information of McDonald’s Double Cheeseburger.
Ingredients in the McDouble
Component | Sequence |
100% Beef Patty | 1 of 7 |
Regular Bun | 2 of 7 |
Pasteurized Process American Cheese | 3 of 7 |
Pickle Slices | 4 of 7 |
Ketchup | 5 of 7 |
Onions | 6 of 7 |
Mustard | 7 of 7 |
Nutritional Information
Nutrient | Amount | % Daily Value |
Total Calories | 400 Cal | |
Total Fat | 20 g | 25% |
Total Carbohydrate | 33 g | 12% |
Protein | 22 g | |
Saturated Fat | 9 g | 45% |
Dietary Fiber | 2 g | 6% |
Calcium | 100 mg | 8% |
Trans Fat | 1 g | |
Total Sugars | 7 g | |
Added Sugars | 5 g | 10% |
Iron | 3.5 mg | 20% |
Cholesterol | 70 mg | 23% |
Vitamin D | 0 mcg | 0% |
Potassium | 330 mg | 6% |
Sodium | 920 mg | 40% |
Allergen Information

100% Beef Patty
Ingredient | Description |
100% Pure USDA Inspected Beef | No fillers, no extenders. |
Prepared with Grill Seasoning | Salt, Black Pepper. |
Regular Bun
Ingredients |
Corn Starch |
Dextrose |
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) |
Maltodextrin |
May Contain One Or More Dough Conditioners (DATEM, Ascorbic Acid, Mono And Diglycerides, Enzymes) |
Modified Food Starch |
Natural Flavors |
Potato Flour |
Salt |
Soybean Oil |
Sugar |
Sunflower And/or Canola Oil |
Vegetable Proteins (Pea, Potato, Rice And/or Faba Bean) |
Vinegar |
Water |
Wheat Gluten |
Yeast |
Contains: Wheat.
May Contain: Sesame.
Pasteurized Process American Cheese
Ingredients |
Cheese Cultures |
Citric Acid |
Color Added |
Cream |
Enzymes |
Milk |
Salt |
Sodium Citrate |
Soy Lecithin |
Water |
Contains: Milk, Soy.
Pickle Slices
Ingredients |
Alum |
Calcium Chloride |
Cucumbers |
Distilled Vinegar |
Extractives Of Turmeric (Color) |
Natural Flavors |
Polysorbate 80 |
Potassium Sorbate (Preservative) |
Salt |
Water |
Ketchup
Ingredients |
Corn Syrup |
Distilled Vinegar |
High Fructose Corn Syrup |
Natural Flavors |
Salt |
Tomato Concentrate From Red Ripe Tomatoes |
Water |
Onions
Ingredients |
Onions |
Mustard
Ingredients |
Distilled Vinegar |
Mustard Seed |
Paprika |
Salt |
Spice Extractive |
Turmeric |
Water |
FAQs ( Frequently Asked Questions )
What is the difference between McDouble and Double Cheeseburger?
In the roster of McDonald’s cheeseburgers, the McDouble and Double Cheeseburger stand out for their heartiness. Both burgers boast two patties, but the key separator is the cheese: the McDouble comes with one slice of cheese, making it a more straightforward, slightly less decadent option compared to the Double Cheeseburger, which features two slices of cheese. This subtle tweak not only influences the flavor balance but also positions the McDouble as a slightly leaner choice among McDonald’s three basic cheeseburgers.
What is on a McDonald’s McDouble?
The McDonald’s McDouble is a satisfying ensemble topped with tangy pickles, chopped onions, a generous smear of ketchup and mustard, all sandwiched between two juicy beef patties. The burger is brought together with a melty slice of American cheese, creating a blend of flavors that tickles the palate with every bite.
Why is McDouble cheaper than cheeseburger?
The McDouble, a clever variation of the double cheeseburger, is priced lower primarily because it contains one slice of cheese compared to its counterpart’s two, despite both featuring two beef patties. Introduced in 1997, the McDouble has become one of the cheapest products sold by the company. This strategic choice not only keeps production costs down but also allows it to be often included on the chain’s budget menus, making it an affordable option for customers seeking value without compromising on taste.
Is the McDouble healthy?
Evaluating the entire McDonald’s menu through a nutrition lens, the McDouble lands somewhere in the middle—it’s not one of the worst items but it’s far from the best. This burger contains 9 grams of saturated fat and over 900 milligrams of sodium, metrics that, when compared to other main menu burger items, render it considered more unhealthy than many. It provides plenty of flavor for the calorie count, but it’s wise to consume it in moderation as part of a balanced diet.
How much protein is in McDouble?
The McDouble is not just a filling option at McDonald’s but also a decent source of protein. A 140 g serving of this popular burger contains a substantial 23 g of protein, aligning it as a protein-efficient choice for those looking to fuel up on the go. Alongside, it comes packed with 395 calories, 23 g of fat, and 25 g of carbohydrate, balancing its nutritional profile as a quick meal option that contributes significantly to daily protein intake.
Conclusion
The McDonald’s McDouble is a popular choice because it tastes good and is affordable. This burger has two beef patties, one slice of cheese, and toppings like pickles, onions, ketchup, and mustard. It gives you a lot of protein, which is good, but it also has salt and fat, so it’s best to not eat it too often if you want to stay healthy. The McDouble is easy to buy through McDonald’s app or at the store, making it a favorite for people who need a quick and cheap meal.