Hamburger: The Classic McDonald’s Burger Price, Nutrition, Allergen
Price- $2.19 | 250 Calories
McDonald’s Hamburger stands as a testament to simplicity and flavor, encapsulated in a 100% pure beef patty that’s seasoned with just a pinch of salt and pepper. This classic burger is topped with the iconic tangy pickle, chopped onions, ketchup, and mustard, bringing together a symphony of flavors that’s both familiar and deeply satisfying. Unlike other fast food offerings, it proudly boasts no artificial flavors, preservatives, or added colors from artificial sources, ensuring that each bite is as wholesome as it is delicious.
Taking the traditional Hamburger a step further, the Cheeseburger introduces a creamy slice of cheese to the ensemble. This addition not only enhances the taste but also brings the calorie count to a modest 250 calories. The cheese melts perfectly into the warm beef patty, creating a comfort food experience that’s hard to resist. It’s my go-to snack after long meetings, a small yet potent reminder of how the simplest ingredients can create the most enduring memories.
For those constantly on the move, the nearest McDonald’s might just be in your pocket. With the McDonald’s app, Mobile Order & Pay is designed for convenience. Whether you opt for drive-thru, curbside pickup, or just want to pick up a Hamburger near you, the process is seamless. Remember, download and registration required, but it’s a small step for a leap in fast food convenience. Just last week, I was rushing to a client meeting and this feature came in handy, saving me precious minutes and satisfying my burger craving effortlessly. You can also see the Price, Nutrition and Allergen information of McDonald’s Egg McMuffin.
Ingredients in the Hamburger
| Component | Order |
| Regular Bun | 1 of 6 |
| 100% Beef Patty | 2 of 6 |
| Ketchup | 3 of 6 |
| Pickle Slices | 4 of 6 |
| Onions | 5 of 6 |
| Mustard | 6 of 6 |
Nutritional Information
| Nutrient | Amount | % Daily Value |
| Total Calories | 250 Cal | – |
| Total Fat | 9g | 11% |
| Total Carbohydrate | 31g | 11% |
| Protein | 12g | – |
| Saturated Fat | 3.5g | 17% |
| Dietary Fiber | 1g | 5% |
| Calcium | 20mg | 2% |
| Trans Fat | 0g | – |
| Total Sugars | 6g | – |
| Added Sugars | 5g | 10% |
| Iron | 3mg | 15% |
| Cholesterol | 30mg | 9% |
| Vitamin D | 0mcg | 0% |
| Potassium | 200mg | 4% |
| Sodium | 510mg | 22% |
Allergen Information
Regular Bun
| Main Ingredient | Details |
| Enriched Flour | (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) |
| Water | – |
| Sugar | – |
| Yeast | – |
| Soybean Oil | – |
| Salt | – |
| Wheat Gluten | – |
| Potato Flour | – |
| Vinegar | – |
| Dextrose | – |
| Corn Starch | – |
| Modified Food Starch | – |
| Vegetable Proteins | (Pea, Potato, Rice) |
| Sunflower and/or Canola Oil | – |
| Maltodextrin | – |
| Natural Flavors | – |
| Dough Conditioners | (DATEM, Ascorbic Acid, Mono and Diglycerides, Enzymes) |
Contains: Wheat.
May Contain: Sesame.
100% Beef Patty
| Ingredient | Description |
| 100% Pure USDA Inspected Beef | No fillers, no extenders. |
| Prepared with Grill Seasoning | Salt, Black Pepper. |
Ketchup
| Ingredients | Description |
| Tomato Concentrate | From Red Ripe Tomatoes |
| Distilled Vinegar | – |
| High Fructose Corn Syrup | – |
| Corn Syrup | – |
| Water | – |
| Salt | – |
| Natural Flavors | – |
Pickle Slices
| Ingredients | Description |
| Cucumbers | – |
| Water | – |
| Distilled Vinegar | – |
| Salt | – |
| Calcium Chloride | – |
| Alum | – |
| Potassium Sorbate | Preservative |
| Natural Flavors | – |
| Polysorbate 80 | – |
| Extractives Of Turmeric | Color |
Onions
| Ingredients |
| Onions |
Mustard
| Ingredients |
| Distilled Vinegar |
| Water |
| Mustard Seed |
| Salt |
| Turmeric |
| Paprika |
| Spice Extractive |
FAQs ( Frequently Asked Questions )
What’s the difference between a Hamburger and a Cheeseburger?
The primary difference between a Hamburger and a Cheeseburger lies in a simple yet pivotal addition: a slice of cheese. In the latter, this single ingredient transforms the classic hamburger by adding a layer of creamy texture and rich flavor, elevating the ordinary into something extraordinary.
What is in a hamburger at McDonalds?
At McDonald’s, the classic Hamburger is crafted with a 100% pure beef patty that’s lightly seasoned with a pinch of salt and pepper. This juicy base is then topped with a tangy pickle, fresh chopped onions, ketchup, and mustard, all nestled between a soft, toasted bun. Each component combines to create a symphony of flavors that’s quintessentially McDonald’s—simple, satisfying, and familiar, making it a staple in my fast-food indulgences when I’m on the road.
Are there any preservatives in the McDonald’s Hamburger?
Contrary to common perceptions about fast food, the McDonald’s Hamburger stands out for its lack of preservatives, artificial flavors, and added colors from artificial sources. This commitment extends even to the pickle, which is free from artificial preservatives. As someone who’s keen on knowing exactly what goes into my food, I appreciate McDonald’s transparency about their ingredients, making it a guilt-free option for a quick bite.
Why is it called a hamburger?
The term hamburger intriguingly ties back to Hamburg, NY, where, according to popular stories, the sandwich was first sold at the Erie County Fair. Brothers Frank and Charles Menches are credited with naming this iconic American food during the fair, where they served ground beef with spices on bread, resembling the hot pork sandwiches commonly found in their time. This simple yet delicious creation quickly gained fame, with its name honoring the city where the fair was held.
How many calories are in a McDonald’s Hamburger?
A Classic McDonald’s Hamburger contains just 250 calories, making it a surprisingly moderate option for those monitoring their calorie intake.
Is hamburger beef or pig?
A hamburger is typically made from all beef, including beef and beef fat, along with permitted ingredients such as dry seasonings, spices, and flavorings. Some variations may incorporate water or other liquids to enhance texture, but no fillers like breadcrumbs or flours are standard in a pure beef patty.
Can I customize my Hamburger?
Customers have the flexibility to request modifications to their burger at many restaurants, including adding or removing toppings based on personal preference or dietary needs. This customization ensures that you can enjoy your meal exactly how you like it, whether that means doubling up on pickles or holding the onions. The availability of certain options might vary by location, but generally, the ability to tweak your burger is a given, enhancing the dining experience by accommodating individual tastes.
Is a McDonald’s hamburger healthy?
Considering the nutritional content of a basic hamburger from McDonald’s—comprised of a beef patty and boasting just 250 calories, 9g fat, 3.5g saturated fat, 31g carbohydrate, 6g sugar, 12g protein, and 510mg sodium—it stands as one of the lowest in calories and fat among other burgers on the menu. Without added cheese, extra patties, or sauces, it provides plenty of protein while keeping the other figures modest.
Are there any other versions of the Classic McDonald’s Hamburger?
McDonald’s offers several variations of the classic hamburger, catering to those who might crave a bit more than the usual fare. The Double Hamburger features two beef patties, doubling the satisfaction for heartier appetites. For those who prefer a creamy addition, the Cheeseburger includes a melty slice of cheese, enhancing the traditional burger with a touch of richness.
Conclusion
The Classic McDonald’s Hamburger has stood the test of time as a beloved menu item, owing to its simple, delicious ingredients and a balanced nutritional profile. It remains a popular choice for those seeking a satisfying burger experience that’s mindful of both allergens and dietary impact. Incorporating this item into a balanced diet allows for indulgence without excess, making it a steadfast favorite across generations for its uncomplicated yet delectable makeup.
